(By Hannah Dela Cruz, blogger and cookbook author) Fresh pasta made well is one of the most impressive dishes you can prepare for your family or your guests. Even when...

Roasted Pork Loin with Homemade Grape Chutney and Dehydrated Quince Chips (by Chef George Ennis) Homemade chutney paired with the delicate sweetness of quince chips perfectly compliments a savory pork...

Take a quick black garlic internet tour and it is quickly clear. A lot of people are talking about black garlic and much of the information is conflicting. But one...

Using six key concepts, we’ve developed a terrific method for growing a Kombucha scoby from a bottle of store-bought brew.Kombucha is the delicious fizzy, probiotic tea that is becoming an...

Tender and full of flavor, this melt-in-your-mouth chuck roast is the definition of comfort food. Surprised you can create this easy one-pot meal in your Folding Proofer? Turn any covered...

With its luxurious, thick & creamy texture and mild flavor, Greek-style yogurt is easy to love. Our recipe delivers the ultimate DIY dream yogurt.Greek-style yogurt is so delicious, we’re thrilled...

Kombucha is the delicious, fizzy fermented tea that has soared in popularity over the last few years. Providing healthy probiotics and potent antioxidants, it can also boast anti-inflammatory benefits when...

Fresh cultured butter is exquisite. Choose your favorite cream and culture it lightly or deeply, adding only as much salt as desired. The Proofer maintains the precise temperature for the...