Raspberry and chocolate make a perfect pairing, and these cookies are no exception. Bursting with the fresh, bright flavor of raspberries and studded with rich chocolate, this twist on a...

This sourdough loaf is a delightfully indulgent treat, loaded with chunks of dark chocolate and dried cherries. While it blurs the line between bread and dessert, eating this bread for...

From a rich but obscure history in Poland and Eastern Europe, babka is undergoing a renaissance, now gracing the covers of major food magazines. This yeast bread has similarities to...

Tempering is the easiest part of working with chocolate — a little stirring is all that’s required. Tempering allows the right crystal structure to form from the cocoa butter in...

Delicious heart-shaped cookies are quite popular for Valentine’s Day. Decorating with chocolate is so simple, even children enjoy creating their own cookies. Chocolate, a popular traditional sweet for Valentine’s Day,...

Homemade chocolate bark is easy to make yourself. Using the Folding Proofer avoids scorching chocolate and also prevents the moisture from seizing chocolate. Select toppings of your choice and sprinkle...

Homemade gingerbread is an annual tradition for many families, one you may look forward to all year long. Instead of the traditional sugar-laden royal icing and artificially-colored frostings, enjoy decorating...

Inspired by songbirds building their nests, we created a delightful sweet & salty treat, chocolate-covered bird nests! This recipe uses homemade shoestring potatoes for sticks which create nests that are...