1 Filter Selected
Country Wheat Sandwich Bread
This light-textured, fluffy and tender wheat bread is full of character and flavor. Made with 18% whole wheat flour and enriched with a touch of butter and milk, this easy...
Easy Focaccia Recipe
Our recipe is perfect for newcomers to bread making. No mixer, kneading, or tricky shaping skills are required. Just a little stirring and folding of ingredients is all that is...
Toasted Oat Dinner Rolls
In the mood for fresh and wholesome homemade dinner rolls? We have the recipe! Making them is quite simple. We include step-by-step photographs to see how they should look, rise,...
Rustic Pizza Crust Recipe
This easy overnight method is our favorite no-fuss way to make pizza. The accurate temperature control of the Proofer helps ensure dinner is ready on time. Our rustic pizza dough...
Cranberry Pecan Boule
Enjoy the wholesome goodness of stone-ground whole wheat in this delicious and easy to make boule. Cranberries add a balanced touch of tart and sweetness, while the toasted pecans impart...
How to Make Calzones: An Alternative to Pizza
What’s your favorite food?For lots of people, kids especially, the natural response is instantaneous and emphatic: pizza! You can hardly go wrong with pizza. Toasty crust, cheese, some tomato sauce,...
Slow-Cooked Balsamic Chicken
This easy one-pot balsamic chicken highlights the benefits of stove top to Folding Proofer & Slow Cooker simplicity. Start this luscious recipe in a stockpot or Dutch oven on the...
Slow Cooked Chicken Tikka Masala
Say goodbye to dry and overcooked chicken. Precise temperature control in the Brød & Taylor Folding Proofer and Slow Cooker is the key to this easy and foolproof Chicken Tikka...








